Sunday, November 11, 2007

Comfort Food: Pot Roast & Molasses Cookies

I don't know what's with me lately, but with all this cold weather, I've really been getting into comfort food lately. Today, I knew I'd have a full day - brunch with the girls, bead show shopping (this always takes a few hours, no matter how hard I try to zip through), and then jewelry making so I'll have some new creations just in time for Christmas. I decided to do a simple, yet tasty pot roast

I've also been itching to make these molasses cookies I saw on one of my Martha Stewart DVDs - Martha's Favorite Cookies

I've been collecting the ingrediants for the recipe for a couple weeks now, bit by bit...I never made a list, so I kept forgetting a couple ingrediants here and there.

Sift the dry ingrediants, then add the wet ingrediants.

Mix and add rolled oats

Use an ice cream scoop to form balls - this is a dry dough, so I recommend patting the dough into the scoop to firm it up a bit. Dip a cup into sugar and flatten each cookie.

Bake, cool, and enjoy!

Now, which Martha Stewart cookie to make next? Hmmm...


Fashion a la Mode said...

Right on! You can cook as well. I have love for the multi-talented.

Shopaholic D said...

Thanks Fashion a la Mode!

:) D